Long week? Well Relax! Put some easy, yummy waffles on the table with fruit & cheese grits and brunch is ready! These waffles taste as good as they smell….and they smell like a combination of a fresh spring morning & cooking in my mom’s kitchen at Christmas….yep..that good!

Step 1. Get coffee…rinse & repeat until eyes open (it took 3 cappuccinos for me…but now I’m good!)

Step 2. Grits- boil 2 cups water ( or half water, half milk), once boiling, whisk in 1/2 cup grits with dash salt. Cover and turn heat to simmer, once thick, add handful of your fav cheese … Or whatever you have on hand. Woohoo! Done! 

Step 3. Waffles



A. Beat 2 egg whites to soft peaks & reserve

B. Add yolks to 3/4 c water or milk

2 T melted butter or oil

1 t vanilla

1T Apple cider vinegar

1 mashed banana (optional)

C. Mix 1 3/4 c pamelas pancake mix

1/4 c turbinado sugar ( or regular)

2T ginger

1/2 t cinnamon

3 cloves crushed

1/2 cup pecans (optional, but very yummy)

D. Mix wet into dry, fold in egg whites, cook on waffle iron… Makes 6 waffles!



E…….ENJOY😘

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